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SpectraAlyzer SUGAR – SUGAR Analysis & Quality Control

SpectraAlyzer SUGAR – SUGAR Analysis & Quality Control
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Price: 0 VND
Manufacturer: ZEUTEC - Germany
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Description

The SpectraAlyzer SUGAR is the ideal solution for routine analysis of major quality parameters during sugar production and processing.

In modern sugar factories, reliable and accurate analysis methods are necessary to provide customers with products of highest and – what is most important – consistent quality. In order to be most competitive in the world market, consistent high yields, top sugar quality control and low production costs are the objectives that need to be achieved.

Designed as a modular system, the SpectraAlyzer SUGAR analysis solution presents the quantitative analytical results of major quality parameters (dry matter, sucrose content, purity, ash content, glucose / fructose content) and many others within 45 seconds. There is no need to manually condition the sample and extra reagents do not have to be used so this sugar analysis provides highly accurate quality control parameters at no extra cost.

In sugar production processes, it is necessary to analyze samples at different stages of the production chain. In this process different physical sample states occur, such as. liquids, viscose samples and granules. For the analysis of these different sample types the SpectraAlyzer SUGAR  offers the possibility to use two different drawers. With the liquid drawer, liquids can be easily pumped into the measuring cell and be analyzed. For the standard drawer, there are a variety of sample cups that are specifically designed for different samples. Some examples are listed left but ZEUTEC can help you define the most suitable sample cups for your products and application.

As a stand alone system the SpectraAlyzer SUGAR can be operated very easily and intuitively – even close to the production line. The rugged construction and unique optical sample/reference setup ensures reliable operation in environments with fluctuating temperatures, vibrations and dust.

The SpectraAlyzer SUGAR analyzer comes with many ready to use calibrations and a powerful software package to facilitate calibration fine tuning and extensive and automated logging as well as database storage of the analytical results on the analyzer, within the company intranet and/or the internet.

Technical data

SpectraAlyzer SUGAR 110-A100-7

Design

For sugar products

Spectral range

1400 – 2400 nm

Dual beam system, sample/reference measurement

High signal to noise ratio

> 150.000 : 1

Large expandable internal memory for calibrations, methods and history results

Auto-diagnostics

Graphical user interface, projected capacitive glass touch panel

 

Accessories

Standard calibrations

Included

Keyboard

As optional accessory

Barcode reader

As optional accessory

Printer

Thermal ticket or office type printer as optional accessory

AWX

Application worx, chemometric software package

 

Specifications

Screen

TFT 800 x 480 pixel

Power requirements

min. 90 V AC (50 – 60 Hz), max. 260 V AC (50 – 60 Hz), 220VA

Operating temperature

5 °C – 40 °C non-condensing

Interfaces

1 x front USB 2.0, 3 x USB 2.0, 2 x RS232, Ethernet, Audio out

Dimensions

Height: 310 mm / width: 300 mm / depth: 480 mm

Weight

17 kg


Application


Accessories


Video


Catalogue and User Manual


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